At Herb & Omni, every meal tells a story crafted by James Beard-nominated Chef Earl Reynolds, a Whitefish native who’s redefining what it means to eat well in the mountains. Guests will enjoy a selection of wines curated by Summit Beverage, thoughtfully paired to enhance the culinary experience.
FVCC President Jane Karas looks forward to inviting you to Herb & Omni for a memorable evening to celebrate how our students are achieving their dreams thanks to scholarship support from you.
Your $195 ticket directly invests in a student's future, with all proceeds benefiting scholarships at FVCC.
For questions, contact the Foundation office at foundation@fvcc.edu or 406.756.3632.